Erika Record Semi RH Divider/Rounder

Semi-automatic dough divider/rounder with a removable knife head system

Our entry level Divider/Rounder offering, the Erika Record Semi RH Divider/Rounder offers superior rounding, durability and increased production for bakeries and food service operations.

Simply insert your rounding plate with dough into the machine. Then pull the pressure handle to evenly press the dough, applying a strong downward force. Next, divide your dough into equal portions by releasing the cutting handle. Lastly, push the rounding handle to form perfectly round dough balls. This entire process takes place in a matter of seconds.

The Semi RH also provides greater flexibility with the additional removable, interchangeable knife head (RH) system. This allows you to create different types of rolls with varying weight ranges and sizes in the same machine as well as facilitate easier cleaning and maintenance.

Features:

Three lightweight, sanitary rounding plates are included
Rounding mechanism runs in oil bath for absolutely smooth, quiet and long-lasting operation
Sanitary cutting knives
No oil in or above product zone
Ships with necessary oil, which is required for the rounding mechanism
Pressure can be determined by the operator
Easy weight adjustment
Minimal maintenance required

Options:

Additional removable, interchangeable and washable knife head assemblies
Machine can be fitted with casters/wheels for enhanced mobility
MINI configuration, resulting in a non-interchangeable machine perfect for smaller rolls
Custom electrical configurations are available upon request

Available in 10 different knife head sizes. Please see manual for more information.