Pans - Perforated

Baguette Pans
Baguette pans, used to bake French bread and Crusty Bread, are available in several mould configurations.

  
Perforated Sheet Pans
Full size perforated sheet pans are a multipurpose product line, ideal for use in any bakery or food service environment.
 
   
 
   
 
   
 
   

 
 
   

 
Stratton Sales & Service, Inc. - 800-896-3706 - info@strattonsales.com