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Rack Ovens
Perfect for all bakery products the rack oven has a built in steam system for crusty breads and requires less floor space than other oven types.
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Deck Ovens
Ideal for bread products with the built in steam system and stone hearth you can produce high quality artisan breads. |
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Supplies
A variety of high quality artisan supplies to complete your bakery's artisan needs. |
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Aging Rooms
Dough aging rooms designed by Stratton Sales are engineered to meet your production schedule.
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Dough Make-Up
Everything you need to produce high quality artisan breads including: mixers, sheeters, and dividers. |
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Proofing Cabinet
Great for medium to large production schedules, Roll-In proofers offer a seamless integration to your business.
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